Cheese Soup with Sausage
0
0
⏳ Time
50 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Cheese Soup with Sausage
Ingredients
- Salad Potatoes - 4 pieces
- Onion - 1 head
- Carrot - 1 piece
- Semi-Smoked Sausage - 5.3 oz
- Salt - to taste
- Sliced Processed Cheese - 7.1 oz
- Ground Black Pepper - to taste
- Skin-On Chicken Breasts - 7.1 oz
Step by Step guide
Step 1
First, boil the broth from the chicken breast, then remove the meat. Cook the diced potatoes in the resulting broth.
Step 2
While the potatoes are cooking, grate the carrot on a coarse grater, finely chop the onion, chicken breast, and sausage into cubes. Sauté everything in vegetable oil.
Step 3
When the potatoes are almost cooked, add the sautéed mixture and diced cheese. Season with salt and pepper, and let it simmer for about 3–5 minutes. The soup is ready.
Step 4
Before serving, you can add herbs.
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