
Cheese Soup with Smoked Sausages
⏳ Time
35 minutes
🥕 Ingredients
8
🍽️ Servings
6
Description
You can also substitute the sausages with bacon or ham, and the potatoes with mushrooms. Enjoy your meal!
Ingredients
- Potato - 4 pieces
- Chicken Broth - 2 qt
- Carrot - 1 piece
- Onion - 1 head
- Hunter's Sausages - 10.6 oz
- Butter - 0.5 oz
- Sliced Processed Cheese - 14.1 oz
- Dill - 1 bunch
Step by Step guide
Step 1
Dice the potatoes into small cubes, grate the carrots using a coarse grater, chop the onion finely, and cut the sausages into strips.
Step 2
Add the potatoes to the boiling broth and cook for 10–15 minutes.
Step 3
In a skillet, heat the butter and sauté the carrots and onions until golden brown. Add the sausages and cook for an additional 3 minutes.
Step 4
Then add all the contents to a pot, and immediately add the processed cheese. Stir the soup until the cheese is completely melted. Add the herbs.
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