Cheese Toasts
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Cheese toasts are a delightful snack made with crispy bread topped with melted cheese. They are perfect for serving as an appetizer or a quick bite during gatherings. You can customize them with your favorite herbs and spices for extra flavor.
Ingredients
- French Baguette - 1 piece
- Russian Cheese - 10.6 oz
- Butter - 1.8 oz
- Black Cumin (Cumin) - a pinch
Step by Step guide
Step 1
Use stale bread — if you happen to find freshly baked bread in the bakery in the morning, you should cut it open and let it dry out. After this process, cut the loaf into cubes measuring three centimeters on each side.
Step 2
Spread a small amount of butter on each piece and top with a slice of cheese.
Step 3
Then, simply sprinkle caraway seeds over the bread with one or two quick movements; that will be sufficient. You can use cumin instead of caraway, but it has a sharper flavor.
Step 4
Arrange the croutons on a baking tray lined with parchment paper and place them in an oven preheated to 320°F for about twenty minutes.
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