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Chicken and Radish Sandwich

Chicken and Radish Sandwich

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Sandwiches | European cuisine

⏳ Time

35 minutes + 40 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Chicken and Radish Sandwich

Ingredients

  • Sourdough Bread - 8 slices
  • Turnips - 1 bunch
  • Cucumbers - 2 pieces
  • Semi-soft cream cheese - to taste
  • Feta cheese - to taste
  • Chicken fillet - 7.1 oz
  • Onion - 1 piece
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Wash the radishes and cucumbers and slice them thinly.

Step 10

Make the sandwiches by pairing them up. Each sandwich should have radish on one side.

Step 11

Cut the sandwiches into triangles with a very sharp knife.

Step 2

Boil the chicken fillet, let it cool, and slice it into thin pieces.

Step 3

Peel the onion and slice it into thin rings.

Step 4

Slice the feta cheese very thinly.

Step 5

Spread cream cheese on each slice of bread.

Step 6

Place radish slices on 4 slices of bread.

Step 7

Layer feta cheese slices and cucumber slices on 2 slices of bread.

Step 8

Layer onion rings and chicken pieces on the other 2 slices of bread.

Step 9

Lightly salt and pepper.

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