Chicken Hedgehogs with Sour Cream
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0
⏳ Time
50 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
You can simmer the hedgehogs in tomato or sour cream sauce, according to your taste. Hedgehogs are served hot with sour cream.
Ingredients
- Rice - 6 tablespoons
- Chicken fillet - 24.7 oz
- Onion - 1 piece
- Garlic - 3 cloves
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare the filling from chicken, onion, and garlic. Season with salt and pepper, add rinsed rice, and mix thoroughly.
Step 2
Boil water in a pot.
Step 3
Roll balls about 5 cm in diameter. Place them in the boiling water, cover with a lid, and simmer for about 30–40 minutes (the water should be enough to cover the hedgehogs halfway).
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