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Chicken Legs in Breadcrumbs with Herbs

Chicken Legs in Breadcrumbs with Herbs

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Appetizers | European cuisine

⏳ Time

35 minutes

🥕 Ingredients

6

🍽️ Servings

3

Description

Chicken Legs in Breadcrumbs with Herbs

Ingredients

  • Chicken bones - 6 pieces
  • Breadcrumbs - 3.5 oz
  • Herbs - 1 bunch
  • Salt - to taste
  • Olive Oil - 1 tablespoon
  • Meyer Lemon Juice - to taste

Step by Step guide

Step 1

Rub the chicken legs with salt, moisten with water, and coat in breadcrumbs. Wrap the legs in foil.

Step 2

Preheat the oven to 392°F.

Step 3

Bake the legs in the oven for about 30 minutes.

Step 4

Place the cooked legs on a plate, drizzle with olive oil, lemon juice, and sprinkle with chopped herbs.

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