Chicken Noodle with Saffron Aroma
0
0
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
6
Description
Chicken Noodle with Saffron Aroma
Ingredients
- Chicken Broth - 3 qt
- Poultry - 2 lbs
- Fettuccine Pasta - 8.8 oz
- Quail Egg - 20 pieces
- Saffron - 6 pieces
- Cilantro - 0.4 oz
- Parsley - 0.4 oz
- Bay leaf - 0.4 oz
- Garlic - 0.4 oz
Step by Step guide
Step 1
Bring the chicken broth to a boil. Finely chop the shallots, sauté them, and add to the broth.
Step 2
Next, add salt, pepper, bay leaf, and saffron. Place the fettuccine in the boiling broth and cook over medium heat until done.
Step 3
Pre-cook the chicken and cut it into pieces.
Step 4
Before serving, garnish the noodles with herbs, pieces of chicken, and boiled quail eggs.
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