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Chicken Rice Soup with Green Peas
KIDS

Chicken Rice Soup with Green Peas

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Soups | European cuisine

⏳ Time

25 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Chicken Rice Soup with Green Peas

Ingredients

  • Onion - 1 head
  • Butter - 1.4 oz
  • Frozen green bean pods - 12.3 oz
  • Nerone Rice - 6.2 oz
  • Chicken Broth - 1 qt
  • Skin-On Chicken Breasts - 8.8 oz
  • Chopped Sage Leaves - 2 tablespoons
  • Grated Pecorino Pepato Cheese - 4 tablespoons

Step by Step guide

Step 1

Boil the chicken in boiling water until cooked. Cool and cut into small pieces.

Step 2

Melt the butter in a pot and sauté the finely chopped onion for 5 minutes until soft. Blend half of the peas in a blender until smooth.

Step 3

Add the rice to the onion and stir. Pour in the broth and add all the peas and chicken.

Step 4

Bring to a boil, reduce the heat, and cook uncovered for 20 minutes. Season with salt and sprinkle with parsley, Parmesan, and freshly ground black pepper.

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