Chicken Soup with Cabbage and Millet
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0
⏳ Time
40 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
Chicken Soup with Cabbage and Millet
Ingredients
- Poultry - 14.1 oz
- Carrot - 1 piece
- Bay leaf - 2 pieces
- Cauliflower - to taste
- Broccoli - to taste
- Millet - 2 tablespoons
- Potato - 1 piece
- Herbs - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Bring 1.5 liters of water to a boil, add the chicken and millet, and cook for 20 minutes. Remove the chicken, extract the bones, and return the meat to the soup.
Step 2
Add the potato and cook until done. Add salt and pepper to taste, then add the broccoli, cauliflower, carrot, and bay leaf.
Step 3
When serving, you can add herbs to taste.
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