
Chicken Soup with Rice and Dill
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Chicken Soup with Rice and Dill
Ingredients
- Chicken fillet - 4 pieces
- Olive Oil - to taste
- Rice - 1 cup
- Carrot - 3 pieces
- Celery stalk - 2 pieces
- Broccoli - 17.6 oz
- Dill - to taste
- Garlic - 2 cloves
- Chopped Sage Leaves - to taste
- Salt - to taste
- Ground Black Pepper - to taste
- Water - to taste
Step by Step guide
Step 1
Season the chicken breasts with salt and pepper. Heat a small amount of olive oil over medium heat and sauté the chicken until cooked through. Cut into small pieces.
Step 2
In a large pot, combine the chicken, rice, finely chopped carrots, celery, and broccoli. Season with salt and pepper to taste, add the minced garlic and thyme, and pour in water.
Step 3
Bring to a boil, reduce the heat, and simmer for 35-40 minutes until ready. Sprinkle with dill and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.