KIDS
Chicken Soup with Turkey Meatballs
0
0
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
8
Description
Chicken Soup with Turkey Meatballs
Ingredients
- Turkey - 12 oz
- Water - 2 fl oz
- Onion - 2.8 oz
- Chicken Egg - 1 piece
- Breadcrumbs - 3.5 oz
- Salt - ½ teaspoon
- Grated Pecorino Pepato Cheese - 2.1 oz
- Ground Black Pepper - to taste
- Chicken Broth - 2 qt
- Orzo Pasta - 7.1 oz
- Turnips - 2 pieces
- Fresh basil leaves - 10.6 oz
Step by Step guide
Step 1
In a bowl, mix the ground turkey, water, lightly beaten egg, chopped onion, breadcrumbs, Parmesan, salt, and pepper. Form meatballs about 2.5 cm in diameter.
Step 2
In a pot, combine the broth and finely chopped carrots. Bring to a boil and add the pasta. Cook for 5 minutes.
Step 3
Add the meatballs and cook for another 10 minutes. Then add the chopped spinach and cook for another 1 minute.
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