KIDS
Chicken Soup with Turkey Meatballs, Vegetables, and Pasta
0
0
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
8
Description
Chicken soup with turkey meatballs, vegetables, and pasta
Ingredients
- Turkey - 12 oz
- Water - 2 fl oz
- Onion - 2.8 oz
- Egg white - 1 piece
- Breadcrumbs - 3.5 oz
- Grated Pecorino Pepato Cheese - 2.1 oz
- Salt - ½ teaspoon
- Ground Black Pepper - to taste
- Chicken Broth - 2 qt
- Orzo Pasta - 7.1 oz
- Turnips - 2 pieces
- Fresh basil leaves - 10.6 oz
Step by Step guide
Step 1
In a large bowl, mix the ground turkey, water, egg, finely chopped onion, breadcrumbs, and Parmesan cheese. Season with salt and pepper to taste. Mix well and form small meatballs.
Step 2
In a large pot, pour in the broth and add the finely chopped carrots. Bring to a boil and add the pasta. Cook, stirring, for 5 minutes.
Step 3
Add the meatballs and cook for another 10 minutes. Then add the chopped spinach and cook for 1 minute. Serve immediately.
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