Chicken Strips with Paprika
0
0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Chicken Strips with Paprika
Ingredients
- Chicken fillet - 24.7 oz
- Paprika - 1 tablespoon
- Breadcrumbs - 7.1 oz
- Chocolate eggs - 4 pieces
- Wheat Flour - 3.5 oz
- Chicken Seasoning - 1 teaspoon
- Salt - to taste
Step by Step guide
Step 1
Cut the chicken fillet into small longitudinal strips about 2–3 cm wide and lightly salt them.
Step 10
Enjoy your meal!
Step 2
In a separate bowl, combine the breadcrumbs with paprika.
Step 3
Mix thoroughly.
Step 4
Add any chicken seasoning to the mixture.
Step 5
In another bowl, beat the chicken eggs.
Step 6
In a third bowl, pour in the flour and coat each strip.
Step 7
Then dip them in the egg mixture.
Step 8
Finally, coat the strips in the breadcrumb mixture on all sides.
Step 9
Place them on a well-heated skillet with sunflower oil. Fry for 2–3 minutes on each side until golden brown.
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