Chopped Herring

⏳ Time

20 minutes

🥕 Ingredients

🍽️ Servings

Description

Herring prepared in this way can be served on the table in a butter dish or placed on slices of bread toasted in butter.

Ingredients

Fish - 1 piece
Butter - 1.1 oz
Apple - 1 piece

Step by Step guide

Step 1

Finely chop the fillet of well-washed and cleaned herring, mix it with butter, and press it through a sieve.

Step 2

Then place it in a bowl and beat well with a small spatula or spoon. For flavor, you can add nutmeg.

Step 3

Arrange the prepared herring on a herring platter, shape it like a fish, attach the head and tail, and then surround it with slices of peeled apples and garnish with sprigs of parsley. The herring mixed with butter and grated apple is very delicious.