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Christmas Fruit Compote with Pears

Christmas Fruit Compote with Pears

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Beverages | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

11

🍽️ Servings

8

Description

Christmas Fruit Compote with Pears

Ingredients

  • Pears - 8 pieces
  • Honey - 4 tablespoons
  • Vanilla Pod - 1 piece
  • Cardamom - 6 pieces
  • Cinnamon - 2 pieces
  • Yellow Sugar - 2 tablespoons
  • Lemon - 1 piece
  • Orange zest - 1 piece
  • Dried Turkey - 1 cup
  • Green Tea (brick) - 1 teaspoon
  • Natural Yogurt - to taste

Step by Step guide

Step 1

Place the pears in a saucepan and cover with water.

Step 2

Scrape the seeds from the vanilla and add it to the saucepan.

Step 3

Add honey, cardamom, cinnamon, sugar, citrus zest, and lemon juice.

Step 4

Bring to a boil and simmer for 10-12 minutes.

Step 5

Pour half of the syrup into a bowl, remove the spices, add the tea bag and dried fruits, and let it sit overnight.

Step 6

Let the pears cool in the syrup.

Step 7

Cut the pears in half and mix the syrup and compote, removing the tea bag before serving.

Step 8

Serve with Greek yogurt.

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