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Christmas Smoked Salmon Pâté

Christmas Smoked Salmon Pâté

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Appetizers | World cuisine

⏳ Time

10 minutes

🥕 Ingredients

5

🍽️ Servings

10

Description

Christmas Smoked Salmon Pâté

Ingredients

  • Scallions - 0.7 oz
  • Mascarpone Cheese Unagrande - 5.3 oz
  • Dill - 2 tablespoons
  • Meyer Lemon Juice - 1½ tablespoons
  • Smoked Salmon Flavored Croutons - 7.1 oz

Step by Step guide

Step 1

In a small bowl, mix together the mascarpone, green onion, dill, and lemon juice. Add finely chopped salmon and mix well. Season with salt and pepper, and add more lemon juice if needed. Transfer the mixture to a serving bowl.

Step 2

Serve on a large plate with crackers, radishes, and celery sticks.

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