Coconut Milk
0
0
⏳ Time
10 minutes
🥕 Ingredients
3
🍽️ Servings
2
Description
Recipe taken from a collection of recipes by Anna Johnson.
Ingredients
- Coconut Urbech - 1 piece
- Water - 1 qt
- Honey - 2 teaspoons
Step by Step guide
Step 1
Blend everything in a blender and strain through cheesecloth.
Step 2
Can be stored in the refrigerator in a glass bottle for 3–5 days.
Step 3
Shake before use.
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