Cold Chicken Appetizer in Nut Sauce
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0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
This cold dish pairs wonderfully with bean lobio.
Ingredients
- Skin-On Chicken Breasts - 2 pieces
- Natural Yogurt - 10.6 oz
- Cilantro - 2 bunches
- Walnuts - 7.1 oz
- Garlic - 4 cloves
- Salt - to taste
- Ground Black Pepper - ½ teaspoon
Step by Step guide
Step 1
Boil the chicken breasts and cut them into small pieces.
Step 2
Pass half of the walnuts and cilantro through a meat grinder. Chop the remaining walnuts coarsely.
Step 3
Press the garlic.
Step 4
Mix the yogurt, walnuts with cilantro, garlic, pepper, and salt.
Step 5
Add the walnuts and chicken to the mixture.
Step 6
Place the dish in the refrigerator and let it sit for a night or a day.
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