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Cottage Cheese with Garlic
VEGETARIAN

Cottage Cheese with Garlic

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Appetizers | European cuisine

⏳ Time

5 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

Cottage Cheese with Garlic

Ingredients

  • Cottage cheese - 17.6 oz
  • Garlic - 2 cloves
  • Dill - 1 bunch
  • Salt - to taste
  • Paprika - to taste
  • Natural Yogurt - 3 tablespoons

Step by Step guide

Step 1

Mix the cottage cheese (you can use either curd or block, whichever you prefer) with the yogurt.

Step 2

Press the garlic.

Step 3

Chop fresh dill or add dried dill or basil—whatever you have on hand.

Step 4

Add salt and paprika.

Step 5

Mix well. Garnish with a sprig of dill, a basil leaf, or green onion tops.

Step 6

It tastes great with pancakes, thin lavash, dark bread, or fresh vegetables.

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