LOW CALORIE
Couscous with Carrots and Cilantro
0
0
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Couscous with Carrots and Cilantro
Ingredients
- Cilantro - ½ cup
- Coarse Salt - to taste
- Ground Black Pepper - to taste
- Couscous - 1 cup
- Carrot - 1 piece
- Olive Oil - 1 tablespoon
Step by Step guide
Step 1
In a saucepan, bring 1.5 cups of water to a boil. Add the couscous, 0.5 teaspoons of salt, and grated carrot. Cover with a lid and remove from heat. Let it sit for 5 minutes.
Step 2
Fluff the couscous with a fork and gently fold in the cilantro and olive oil. Season with salt and pepper.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.