Crab Meat Bruschetta
0
0
⏳ Time
5 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Crab Meat Bruschetta
Ingredients
- Ciabatta - 1 piece
- Crab sticks in brine - 1.4 oz
- Mayonnaise - 2 teaspoons
- Basil - 1 sprig
- Meyer Lemon Juice - ½ teaspoon
- Chili Flakes - ½ teaspoon
Step by Step guide
Step 1
Place a piece of ciabatta on a dry, hot skillet.
Step 10
Spread the resulting mixture on the bruschetta.
Step 2
Once the bottom side is browned, flip it over.
Step 3
After 1 minute, remove from heat and set aside.
Step 4
Finely chop the crab meat and place it in a bowl.
Step 5
Add 1 teaspoon of mayonnaise and season with chili flakes.
Step 6
Finely chop the basil.
Step 7
Add it to the bowl and mix thoroughly.
Step 8
Spread a second teaspoon of mayonnaise on the bread.
Step 9
Distribute it over the surface and drizzle with lemon juice.
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