Crab Stick Appetizer Stuffed with Cheese

Appetizers | Author's cuisine

⏳ Time

30 minutes

🥕 Ingredients

🍽️ Servings

Description

Instead of crab sticks, you can also top with grated boiled egg or cheese.

Ingredients

Crab sticks in brine - 12 pieces
Hard Cheese - 10.6 oz
Scallions - 1 bunch
Garlic - 3 cloves
Dill - 1 bunch
Mayonnaise - 7.1 oz

Step by Step guide

Step 1

Unroll the crab sticks. To do this, place each stick in very hot water for a few seconds.

Step 2

Grate the cheese on a fine grater, add crushed garlic, 4 tablespoons of mayonnaise, finely chopped dill, and mix everything together.

Step 3

Fill ten crab sticks with this filling, place a piece of green onion in the center, roll them up, and arrange them in a stack (pyramid) on a plate, spreading a small amount of mayonnaise between each layer.

Step 4

Spread mayonnaise on the sides of the entire stack and grate the remaining two crab sticks on top. Chill the appetizer in the refrigerator for a few hours, making it easier to slice like a cake.