
Creamy Broccoli and Blue Cheese Soup
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Creamy broccoli and blue cheese soup
Ingredients
- Butter - 0.7 oz
- Onion - 2 heads
- Broccoli - 1 head
- Milk - 25 fl oz
- Cream - 8 fl oz
- Blue Cheese - 3.5 oz
- Garlic - 1 clove
Step by Step guide
Step 1
Melt the butter in a large heavy-bottomed pot and sauté the onion until soft. Add the garlic and cook for another minute, then add the chopped broccoli and milk. Simmer for 30 minutes.
Step 2
Add more cream and blue cheese, season with salt and pepper. Cook for another 10 minutes, then transfer to a blender and blend until smooth.
Step 3
Serve with cream and pieces of blue cheese.
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