Creamy Celery Soup
0
0
⏳ Time
40 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Creamy Celery Soup
Ingredients
- Celery stalk - 12.3 oz
- Butter - 0.9 oz
- Potato - 3.9 oz
- Leek - 2 pieces
- Chicken Broth - 19 fl oz
- Celery salt - ¼ teaspoon
- Cream - 5 fl oz
- Milk - 5 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a small pot over low heat, melt the butter. Sauté the chopped celery, potato, and leeks for 15 minutes.
Step 2
Pour in the broth (it should be hot, you can prepare it from a cube), add the celery seeds and salt. Bring to a boil, cover, and simmer for 20–25 minutes.
Step 3
Blend the soup in a blender (you can do this in batches) and pour it back into the pot. Add the cream and milk. Bring to a boil.
Step 4
Before serving, garnish with chopped celery leaves.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.