Creamy Turkey Soup
0
0
⏳ Time
45 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Creamy Turkey Soup
Ingredients
- Cream - 1 fl oz
- Sliced Processed Cheese - 3.5 oz
- Cauliflower - 3.5 oz
- Potato - 5.3 oz
- Carrot - 2.5 oz
- Onion - 1.8 oz
- Chicken fillet - 12.3 oz
- Butter - 0.4 oz
- Water - 1 qt
- Salt - to taste
- Dill - 2.1 oz
Step by Step guide
Step 1
Grate the carrot, finely chop the onion and turkey. Peel and cut the potato into wedges and break the cauliflower into small florets.
Step 2
In a pot, blanch the onion, carrot, and turkey in butter.
Step 3
Then add the potato and cauliflower, pour in water, and bring to readiness.
Step 4
Add the cream, processed cheese, dill, and salt. Bring to a boil.
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