Danish Open Sandwich with Red Fish
0
0
⏳ Time
10 minutes
🥕 Ingredients
9
🍽️ Servings
1
Description
Enjoy your meal!!!
Ingredients
- Smoked Salmon Flavored Croutons - 1 piece
- Honey-Mustard Dressing - to taste
- Fillet of Sturgeon - 1.8 oz
- Sweet Red Onion - 0.4 oz
- Arugula - 0.4 oz
- Scallions - 0.2 oz
- Lemon - 1 piece
- Rye Bread - 1 piece
- Butter - 0.2 oz
Step by Step guide
Step 1
Slices of cold smoked salmon are arranged in a circle on rye bread, lightly spread with butter.
Step 2
Drizzle with mustard sauce on top.
Step 3
Arrange herring next to it with slices of sweet salad onion.
Step 4
Garnish with arugula, green onions, and a wedge of lemon.
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