Dry Brined Cucumbers
⏳ Time
8 hours
🥕 Ingredients
4
🍽️ Servings
4
Description
Dry brined cucumbers are a delightful and tangy treat that can be easily made at home. Perfect as a snack or a side dish, these cucumbers are seasoned with a mix of salt and spices, allowing them to develop a rich flavor while retaining their crispness. Enjoy them as part of a picnic spread or as a crunchy addition to your favorite sandwich.
Ingredients
- Salt - 1 tablespoon
- Cucumbers - 2 lbs
- Dill - 1 bunch
- Garlic - 4 cloves
Step by Step guide
Step 1
Trim the ends of the cucumbers, chop the dill, and finely chop the garlic (do not crush!).
Step 2
Place everything in a plastic bag, mix and shake it, then put it in a second bag for added airtightness, and store it in the refrigerator.
Step 3
From time to time, shake and mix the contents of the bags without opening them.
Step 4
You can eat after 6-8 hours.
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