Dumplings
Appetizers | Pan-Asian cuisine
⏳ Time
10 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Dumplings
Ingredients
- Rice Paper - 0 oz
- Crab sticks in brine - 0 oz
- Mayonnaise - 1½ tablespoons
- Ground Black Pepper - to taste
- Chinese green beans - 0 oz
- Arugula - 0 oz
- Ramiro Pepper - 0 oz
- Chili Flakes - to taste
Step by Step guide
Step 1
Dice the ramiro pepper into small cubes.
Step 2
Finely chop the herbs and crab sticks. Combine them in a deep bowl with the pepper.
Step 3
Add the finely chopped Chinese cabbage.
Step 4
Dress with mayonnaise.
Step 5
Add pepper to taste.
Step 6
Mix thoroughly.
Step 7
Prepare the sheets of paper. They need to be cut in half.
Step 8
Soak in room temperature water for a few seconds.
Step 9
Place the filling in the center of each sheet.
Step 10
Wrap the filling in the shape of dumplings and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.