LOW CALORIE
Eastern Style Fish Salad
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
5
Description
Calories per 100 g — 150 kcal, while the salad is quite filling.
Ingredients
- Boiled White Round Rice - 3.5 oz
- Canned tuna in its own juice - 8.8 oz
- Rice Vinegar for Sushi - 2 tablespoons
- Onion - 0.2 oz
- Courgette - 1 piece
- Sugar - ½ teaspoon
- Mayonnaise - 2 tablespoons
- Wasabi - to taste
Step by Step guide
Step 1
Cook the rice until done.
Step 2
Add vinegar and sugar to the hot rice.
Step 3
Mash the tuna with a fork, peel the cucumber and chop it finely.
Step 4
Finely chop the onion (if adding wasabi, the onion can be omitted).
Step 5
Mix all the ingredients and dress the salad with mayonnaise.
Step 6
Serve the salad on plates, and you can garnish with herbs, shrimp, cucumber, etc.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.