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Egg and Bacon Sandwich

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Sandwiches | American cuisine

⏳ Time

15 minutes

🥕 Ingredients

6

🍽️ Servings

1

Description

Egg and Bacon Sandwich

Ingredients

  • Bun - 1 piece
  • Chicken Egg - 1 piece
  • Butter - ½ teaspoon
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Bacon - 6 slices

Step by Step guide

Step 1

Boil the egg hard. Cool it under cold running water. Peel and place in a bowl. Mash with a fork until it reaches a chunky consistency.

Step 2

On a well-heated grill, fry the bacon until crispy. Chop four slices finely and add to the eggs.

Step 3

Slice the bun, slightly warm it on the grill, and spread with butter. Top with the egg and bacon mixture.

Step 4

Garnish with the remaining slices of bacon.

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