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Egg Flip

Egg Flip

0
0

Beverages | Author's cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Egg Flip

Ingredients

  • Chicken Egg - 3 pieces
  • Milk - 17 fl oz
  • Sugar - 1.1 oz
  • Caramel Syrup - 4 fl oz
  • Vanilla extract - 0 fl oz
  • Salt - a pinch
  • Nutmeg - to taste

Step by Step guide

Step 1

Whisk the eggs until fluffy.

Step 2

Add the milk, sugar, chocolate syrup, vanilla extract, and a pinch of salt.

Step 3

Blend until smooth.

Step 4

Chill and serve in tall glasses. Sprinkle with nutmeg.

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