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Eggs Baked with Grated Cheese and Ham

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Appetizers | World cuisine

⏳ Time

35 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Eggs Baked with Grated Cheese and Ham

Ingredients

  • Butter - 0.7 oz
  • Chocolate eggs - 6 pieces
  • Egg white - 3 pieces
  • Grated Pecorino Pepato Cheese - 2.8 oz
  • Salt - to taste
  • Ham - 0.7 oz

Step by Step guide

Step 1

Preheat the oven to 356°F. While the oven is heating, whip the egg whites in a dry, clean bowl until stiff peaks form and gently fold in most of the grated Parmesan (reserve 3 tablespoons for later).

Step 2

Spoon the egg whites into a baking dish that has been greased with butter. Smooth the surface. Then, using the back of a spoon, create 6 indentations in the egg and cheese mixture; place the egg yolks into these indentations. Sprinkle the remaining cheese over the egg whites and lightly salt the yolks.

Step 3

Bake the dish in the oven for about 10 minutes, or until the cheese is golden brown.

Step 4

Sprinkle the yolks with finely chopped ham and serve immediately. Eggs prepared this way are best served on one large platter.

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