Eggs Stuffed with Cheese and Caviar
0
0
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
5
Description
Eggs Stuffed with Cheese and Caviar
Ingredients
- Chicken Egg - 10 pieces
- Cheese Spread - 3.5 oz
- Mayonnaise - to taste
- Chum Salmon Caviar - 7.1 oz
Step by Step guide
Step 1
Boil the eggs, cool them, and cut them in half.
Step 2
Mash the yolks with mayonnaise and 100 grams of cheese, then refill the eggs.
Step 3
Divide the remaining cheese into 10 thin slices, skewer each piece on a toothpick, and insert it into the egg.
Step 4
Generously sprinkle each boat with caviar.
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