Endive Appetizer with Crab Meat and Wasabi
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Appetizers | Mediterranean cuisine
⏳ Time
5 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Endive appetizer with crab meat and wasabi
Ingredients
- Endive - 16 pieces
- Crab Meat - 6 oz
- Kewpie Japanese Mayonnaise - 4 teaspoons
- Cilantro - to taste
- Lime - 1 piece
Step by Step guide
Step 1
Arrange 16 leaves of endive on a plate.
Step 2
Top each with a small amount of mayonnaise and crab meat (you can mix them).
Step 3
Garnish with cilantro sprigs and drizzle with lime juice.
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