English Pâté
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
English Pâté
Ingredients
- Butter - 7.9 oz
- Garlic - 2 cloves
- Shrimp - 3.5 oz
- Sour Cream - 6 tablespoons
- Paprika - to taste
- Meyer Lemon Juice - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Beat 175 grams of butter with the other ingredients in a food processor. Divide into four molds.
Step 2
Melt the remaining butter over low heat. When it starts to bubble, remove from heat and pour the clear liquid into a jug, leaving the cloudy liquid in the pot.
Step 3
Pour the bright yellow butter into the molds and let it set. Serve with lemon wedges and parsley.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.