Fish Miso Soup
0
0
⏳ Time
1 hour
🥕 Ingredients
3
🍽️ Servings
4
Description
Fish Miso Soup
Ingredients
- Sea Bass - 2 pieces
- Peeled Cooked Shrimp - 5.3 oz
- Seafood cocktail - to taste
Step by Step guide
Step 1
Place the fish in boiling water and cook for 10 minutes.
Step 2
Drain the water.
Step 3
Bring the water back to a boil.
Step 4
Meanwhile, remove the bones and skin from the fish.
Step 5
Add to the boiling water.
Step 6
Cook for 20 minutes.
Step 7
Add the shrimp and seafood cocktail.
Step 8
Cook for another 5 minutes.
Step 9
Serve with fresh green onions.
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