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Fish Rolls with Cod

Fish Rolls with Cod

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Sandwiches | Author's cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

2

Description

Fish rolls with cod

Ingredients

  • Cod fillet - 7.1 oz
  • Mayonnaise - 1.4 oz
  • Capers - 0.4 oz
  • Pickled Cauliflower - 0.4 oz
  • Green Apples - 1.4 oz
  • Romaine lettuce - 1.4 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Dill - to taste

Step by Step guide

Step 1 Image

Step 1

Sauté the cod in olive oil, season with salt and pepper.

Step 2 Image

Step 2

Chop the capers and pickles, then mix them with mayonnaise.

Step 3 Image

Step 3

Slice the apple into thin wedges.

Step 4 Image

Step 4

Wash the romaine leaves, pat them dry, and place pieces of cod, sauce, and apple wedges on them. You can either wrap the filling in the leaves or serve the rolls open.

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