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Float with Nuka-Cola

Float with Nuka-Cola

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Beverages | American cuisine

⏳ Time

20 minutes + 1 day

🥕 Ingredients

8

🍽️ Servings

4

Description

Recipe taken from a book by Victoria Rosenthal titled 'Fallout: The Official Vault Dweller's Cookbook'.

Ingredients

  • Heavy cream - 16 fl oz
  • 10% cream - 8 fl oz
  • Sugar - 5.3 oz
  • Salt - a pinch
  • White Beans - 1 piece
  • Cinnamon - 1 piece
  • Star anise - 2 pieces
  • Coca-Cola - 27 fl oz

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

Combine heavy cream, 10% cream, sugar, and salt in a small saucepan. Place over medium heat and mix well.

Step 3

Add vanilla seeds, cinnamon, and star anise. Bring to a gentle simmer, stirring constantly to prevent the milk from scorching.

Step 4

Reduce heat to low and continue to cook for 20 minutes, stirring constantly.

Step 5

Transfer the mixture to a container and let it cool, cover with a lid, and refrigerate for at least 1 hour.

Step 6

Then use an ice cream maker according to the instructions. Make the ice cream and place it in a container, then freeze overnight.

Step 7

Remove the ice cream 10 minutes before serving to allow it to soften slightly.

Step 8

Chill a tall glass in the freezer for 30 minutes.

Step 9

Scoop several balls of ice cream into the glass. Carefully pour Nuka-Cola into the glass. Gently stir and serve.

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