Fragrant Herb and Garlic Butter
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0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Recipe taken from a culinary magazine.
Ingredients
- Butter - 3.5 oz
- Garlic - 1 clove
- Dill - ½ bunch
- Parsley - ½ bunch
- Meyer Lemon Juice - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop the herbs.
Step 2
Add the herbs, garlic (pressed), salt, ground black pepper, and a few drops of lemon juice to the softened butter.
Step 3
Mix everything thoroughly with a blender until a homogeneous mass is formed.
Step 4
Place the finished herb butter onto plastic wrap.
Step 5
Roll the wrap, securing the edges, shaping the butter into a cylindrical form.
Step 6
Put it in the freezer to harden.
Step 7
Delicious and fragrant butter is ready.
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