Frappuccino with Shortbread Cookies
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Frappuccino with Shortbread Cookies
Ingredients
- Milk - ¼ cup
- Espresso - 2 fl oz
- Violet Syrup - 3 teaspoons
- Cola Syrup - 3 teaspoons
- Ice - 3 pieces
- Whipped Cream - 0 fl oz
- Liquid dark chocolate - 3.5 oz
- Shortbread Cookies - 1 piece
Step by Step guide
Step 1
Pour the coffee and milk into a blender, add a spoonful of chocolate crumbs, pieces of cookie, and mocha sauce (if you cannot make espresso, you can substitute it with regular freshly brewed coffee). If you don't have mocha sauce on hand, you can melt dark chocolate and add 3 teaspoons of this mixture.
Step 2
Add vanilla and coffee syrup (to closely mimic the taste of the original frappuccino, you can buy special branded syrups at common coffee shops). Place the ice in the blender. Blend until the ice is crushed. Pour the drink into a tall glass and top with whipped cream, grated chocolate, and a drizzle of melted chocolate.
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