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French Style Green Peas

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Appetizers | French cuisine

⏳ Time

25 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

Add herbs and salt to taste.

Ingredients

  • Green Butter - 1 bunch
  • Green Peas - 17.6 oz
  • Butter - 1 tablespoon
  • Onion - 2 heads
  • Water - ¼ cup
  • Sugar - ½ teaspoon
  • Salt - ½ teaspoon
  • Chervil - to taste

Step by Step guide

Step 1

Place the green lettuce at the bottom of a pot, add the onion, peas, butter, sugar, salt, herbs, and pour boiling water over it.

Step 2

Bring to a boil, cover with a lid, and simmer on low heat for 25 minutes.

Step 3

Drain the remaining water, stir, season with salt to taste, and serve hot.

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