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French Toast with Milk

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Sandwiches | French cuisine

⏳ Time

40 minutes

🥕 Ingredients

7

🍽️ Servings

9

Description

French Toast with Milk

Ingredients

  • Non-Fat Dry Milk - 6 tablespoons
  • White bread - 9 pieces
  • Salt - to taste
  • Vanilla salt - 1 teaspoon
  • Sugar - 7 tablespoons
  • Chicken Egg - 1 piece
  • Unrefined Sunflower Oil - 2 tablespoons

Step by Step guide

Step 1

Pour all the milk into a bowl and whisk until slightly frothy.

Step 2

Add the sugar (both vanilla and regular) and salt. Mix until dissolved.

Step 3

Add the eggs and whisk thoroughly again.

Step 4

Heat the skillet and pour in the oil.

Step 5

Dip the bread into the prepared mixture and place it in the skillet, frying on both sides.

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