
Fried Cheese in Sour Cream Batter
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0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
5
Description
Chilled cheese is best served with sweet hot tea.
Ingredients
- 50% Fat 'Lambert' Cheese - 5.3 oz
- Wheat Flour - ½ cup
- 20% Sour Cream - 2 tablespoons
- Milk - 1 fl oz
- Red Long Chili Peppers - to taste
- Fresh basil leaves - to taste
- Vegetable Oil - 1 fl oz
Step by Step guide
Step 1
For the batter: mix flour, sour cream, milk, and pepper.
Step 2
Cut the cheese into equal sticks weighing 25-30 g each.
Step 3
Heat a pan with vegetable oil, dip the cheese in the batter, and fry on both sides.
Step 4
Garnish the cooked cheese with basil and serve immediately.
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