Fried Eggplant Appetizer
0
0
⏳ Time
25 minutes
🥕 Ingredients
8
🍽️ Servings
3
Description
Fried Eggplant Appetizer
Ingredients
- Eggplants - 1 piece
- Potato - 1 piece
- Vegetable Oil - 0 fl oz
- Salt - to taste
- Mayonnaise - 1.1 oz
- Hard Cheese - 1.8 oz
- Garlic - 2 cloves
- Dill - 0.2 oz
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
Slice the eggplant into rounds.
Step 3
Sprinkle with salt and let sit for 15 minutes.
Step 4
Grate the cheese.
Step 5
Chop the garlic.
Step 6
In a bowl, combine the cheese, mayonnaise, garlic, and dill.
Step 7
Mix well.
Step 8
Slice the tomato into rounds.
Step 9
Fry the eggplant in vegetable oil for 2–3 minutes on each side.
Step 10
Transfer the eggplant to a plate.
Step 11
Top with the sliced tomatoes.
Step 12
Spread the cheese mixture on top.
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