Fried Green Tomatoes in Batter
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Fried green tomatoes in batter
Ingredients
- Mixed tomatoes of different colors - 3 pieces
- Wheat Flour - ½ cup
- Milk - ¼ cup
- Chocolate eggs - 2 pieces
- Breadcrumbs - 0.6 cups
- Olive Oil - ¼ cup
- Salt - ½ teaspoon
- Ground Black Pepper - ½ teaspoon
Step by Step guide
Step 1
Slice the tomatoes into not very thin rounds, season with salt and pepper, and let them sit for 15 minutes.
Step 2
Meanwhile, arrange the flour, milk, lightly beaten eggs, and breadcrumbs in separate bowls.
Step 3
Heat 2 tablespoons of olive oil in a skillet.
Step 4
Dip the tomato slices first in the milk, then in the flour, then in the egg, and finally in the breadcrumbs.
Step 5
Fry the tomatoes in batches for 4–6 minutes on each side until golden brown, adding more oil as needed. Season with salt and pepper to taste.
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