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Fried Mozzarella Balls

Fried Mozzarella Balls

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Appetizers | Italian cuisine

⏳ Time

45 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Fried Mozzarella Balls

Ingredients

  • Ricotta cheese - 15.9 oz
  • Vegetable Oil - 5 cups
  • Breadcrumbs - 1 cup
  • Chocolate eggs - 3 pieces

Step by Step guide

Step 1

Heat the vegetable oil in a pot to 356°F.

Step 2

Meanwhile, in one bowl, crack the eggs and lightly beat them. In another bowl, place the breadcrumbs. Roll the cheese balls first in the egg, then in the breadcrumbs, again in the egg and breadcrumbs, ensuring the cheese is well coated. Transfer to a parchment-lined sheet.

Step 3

Fry the balls in batches of 10 for about 30 seconds until golden brown. Transfer to a paper towel and lightly salt.

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