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Fried Sandwiches with Ham and Pineapple

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Sandwiches | American cuisine

⏳ Time

20 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Enjoy your meal!

Ingredients

  • French Baguette - 1 piece
  • Ham - 7.1 oz
  • Canned Pineapple Chunks - 1 can
  • Cheese Spread - 8.8 oz

Step by Step guide

Step 1

Toast the slices of baguette in a dry skillet or toaster.

Step 2

Place a piece of ham on each slice, then add thin slices of canned pineapple on top of the ham, and a piece of cheese on the pineapple.

Step 3

Put in a preheated oven for about 10–15 minutes until the cheese melts and seals the sandwich.

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