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Garlic Spread

Garlic Spread

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Appetizers | German cuisine

⏳ Time

50 minutes

🥕 Ingredients

5

🍽️ Servings

1

Description

Garlic Spread

Ingredients

  • Radish - 4.9 oz
  • Garlic - 2.5 oz
  • Olive Oil - 1 tablespoon
  • Dill - ½ bunch
  • Ocean salt - to taste

Step by Step guide

Step 1 Image

Step 1

Peel the radish.

Step 2 Image

Step 2

Do the same with the garlic.

Step 3 Image

Step 3

Place the garlic in foil and drizzle with oil.

Step 4 Image

Step 4

Grate the radish on a coarse grater or chop finely with a knife.

Step 5 Image

Step 5

Add it to the garlic and mix.

Step 6 Image

Step 6

Fold the foil and place it in a preheated oven at 356°F.

Step 7 Image

Step 7

After 40 minutes, transfer the baked mixture to a deep bowl.

Step 8 Image

Step 8

Chop the dill and add it to the radish and garlic.

Step 9 Image

Step 9

Puree the mixture with an immersion blender on low speed.

Step 10 Image

Step 10

Add salt.

Step 11 Image

Step 11

Mix and serve.

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