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Gazpacho
VEGAN

Gazpacho

0
0

Soups | Spanish cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

If you like it spicier, you can add more garlic.

Ingredients

  • Avocado - 1 piece
  • Orange Bell Peppers - 1 piece
  • Potato - 1 piece
  • Garlic - 1 clove
  • Olive Oil - 3 tablespoons
  • Lemon - ⅓ piece
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Peel and chop the avocado. Remove the seeds from the bell pepper and chop it.

Step 2

Peel the tomato. To do this easily, blanch it in boiling water. Chop it.

Step 3

Blend all the ingredients, including the garlic, using a blender. Add olive oil, lemon juice, salt, and pepper, and mix well.

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