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Ginger Drink with Cucumbers and Mint

Ginger Drink with Cucumbers and Mint

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Beverages | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

7

🍽️ Servings

12

Description

For lovers of carbonated drinks, you can reduce the amount of water by 2/3, complete the entire process, strain it, and in the morning add cold soda water. It is very popular among us and requested by all guests.

Ingredients

  • Mineral water - 5 qt
  • Fresh Mint - 1 bunch
  • Lime - 1 piece
  • Lemon - 2 pieces
  • Grated Ginger Root - 1.8 oz
  • Honey - 2 tablespoons
  • Cucumbers - 2 pieces

Step by Step guide

Step 1

In a large pot, add 3–4 cm of grated fresh ginger root (you can add more, to taste), a large bunch of fresh mint, thinly sliced lime, the juice of a whole lemon (add the squeezed halves as well), and thinly sliced cucumbers. Add 2 tablespoons of honey (I prefer it not too sweet).

Step 2

Let the drink steep at room temperature for several hours, then refrigerate overnight. In the daytime, strain it, and add a few fresh slices of cucumber, lime, lemon, and mint.

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